Retail Calamari for Grocery Stores & Wholesale Clubs

Home chefs deserve the best. 

Whenever we mention calamari, people's eyes light up.

Oh, I love calamari! 

And it's true: calamari has been a favorite restaurant appetizer for decades and is, in fact, the Official Appetizer of the State of Rhode Island. 

But calamari at home?

The movement is growing.

After all, savvy grocery shoppers are looking for options that are affordable, sustainable, product of the USA, and easy to make. Plus, the data is telling us that more consumers are cooking seafood at home than ever.

We have designed retail and grocery boxes to draw in the consumer that loves calamari in restaurants, but hadn't thought about making it at home. While not everyone knows what raw squid looks like, nor what they can do with it, our boxes are designed to inspire. On the inside, it's the same restaurant-quality calamari that The Town Dock is known for. 

Each one-pound box is split into two, eight-ounce portions for ease of use. Plus, that gorgeous photo on the front of the box? The recipe–and link to the how-to video–are on the back of the box, so home chefs can jump right in. 

Our Longfin Inshore Squid and Northern Shortfin Squid retail products are both Product of the USA and MSC Certified Sustainable. Our Calamari Steak retail offering is Product of Peru, and a sustainability "Fishery in Progress."